FRIED ONION                       PASTA

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a recipe for delicious and easy caramelized onion pasta

A recipe that is as simple as it sounds. Onions fried in olive oil, tossed with perfectly al dente pasta and showered in parmesan cheese. Perfection!

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Slice two sweet onions very thin. And add them to a cold pan along with a good bit of olive oil.

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Heat to medium and let the onions cook till they begin to brown around the edges. Season with salt after they start getting some color.

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Boil your pasta in generously salted water. Drain pasta and saving a little cooking liquid.

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Toss pasta with cooked onions and add in some of the pasta water if things look too dry.

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To serve, pile up your pasta and shower it with lots of grated parmesan cheese. And eat!

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