Sweet & Savory Walnut Salad Dressing

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This Walnut Salad Dressing combines toasted walnuts, anchovies, honey, and lemon for the perfect balance of sweet, savory, and tangy. Drizzle it over bitter greens or pair it with fruit and cheese.

Ingredients You’ll Need to Make This Salad

Walnuts - toasted and finely chopped Olive Oil Honey Lemon - juiced Anchovies - finely minced into a paste Garlic Get The Recipe

Toast The Walnuts

Spread the walnuts on a baking sheet and toast for 10–15 minutes, until fragrant and deep golden brown. Let them cool before finely chopping. Get The Recipe

Make The Dressing

In a bowl, whisk together the minced anchovies, lemon juice, honey, salt, and pepper until well combined. Get The Recipe

Add The Walnuts

Stir in the olive oil and chopped walnuts. Mix well and adjust seasoning to taste. For a smooth, creamy version , blend all ingredients together instead of mixing by hand. Get The Recipe

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