The Best Sun-dried Tomato Pesto

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Ingredients You’ll Need

Raw almonds Grated Parmesan cheese Garlic cloves Fresh basil Sun-dried tomatoes in oil Extra virgin olive oil Get The Recipe

Add the almonds, Parmesan, garlic, basil, and drained sun-dried tomatoes to a blender or food processor. Add in 1/4 cup of olive oil. Get The Recipe

Blend until it starts to break down. Scrape the sides, pulse again to your desired texture. Add more olive oil if it’s too thick. Get The Recipe

Taste the pesto and season with salt if needed. (The Sun-dried tomatoes and Parmesan can be quite salty, so you may not need any.) Get The Recipe

Toss with hot pasta and a splash of pasta water. Keep tossing with the pasta until the sauce is silky and creamy. So good! Get The Recipe

Add in some white beans if you like; it’s a great variation on the oh-so-popular Marry Me Chicken. MAKE CREAMY PES T O CHICKEN Get The Recipe

For the recipe details, full ingredient list & how-tos visit the site at MOSTHUNGRY.COM Visit The Site