Curly Endive & Grilled Stone Fruit Salad

with chicken, grilled banana peppers and a whole grain mustard vinaigrette

Cucumber + Peach Salad

with wild rice and chicken

Whipped Ricotta Toast

and the supper club

Hami + Halloumi

with basil & chives

Grilled Zucchini

with fresh ricotta, lemon & basil

Trofie al Pesto

using our homegrown basil

Grilled Radicchio & Plum Salad

with purple basil, thyme and balsamic