Ry’s Soup

with porchetta sausage, white beans, escarole + potatoes

Tomato Sauce

but you can call it gravy, red sauce, pomodoro, whatever

Shrimp Scampi

'cause who doesn't love garlic and butter

Crispy Chic Peas

with brown sugar, thyme and cayenne

Braised Escarole

and some thoughts on cretan food, cause it's amazing

Tzatziki

it's good on everything

Baked Plantains

with garlic + butter

Seared Bok Choy

with garlic & ginger

Coconut & Lentil Soup

with cilantro and toasted coconut shreds

Trofie al Pesto

using our homegrown basil

Roasted Tomato Galette

with Blue Cheese Whipped Cream

Grilled Eggplant

with Moroccan gremolata