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Cooking
Crispy roasted Brussels sprouts with an easy lemon mustard sauce.
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with chimmichurri
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A classic Greek tzatziki sauce made with cucumber, greek yogurt, garlic, lots of fresh dill and lemon. Great as a dip or side with grilled meat.
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a little backyard barbecue for two
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The Ultimate chewy, gooey salted chocolate chunk cookie recipe using big chunks of rich, dark chocolate and topped with flaked salt.
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with asparagus, lemon, black pepper and Parmesan
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grilled chicken tacos with a sweet and spicy orange adobo marinade
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a recipe for simple dragonfruit (pitaya) sorbet. So refreshing!
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with yogurt and pistachios
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