Arugula Salad with Parmesan, Pine Nuts and Pomelo Peppery arugula, tangy pomelo, nutty pine nuts, and salty parmesan make the perfect Italian-inspired salad.
Chicken Cutlets with Roasted Squash Crispy chicken cutlets topped with roasted acorn squash, apples, fried sage, pine nuts and a lemon Dijon vinaigrette.
Struffoli Orange scented fried dough balls, covered in honey, topped with toasted pine nuts and colorful sprinkles. The classic Italian holiday dessert from my childhood.
Arugula and Fennel Salad Arugula and Fennel Salad topped with grilled chicken, wild rice and parmesan cheese.
