Eggplant Parmigiana

layered with crispy sage and fresh mozzarella

Yogurt Ranch

and I don't even like ranch

Pink Crab Caesar Salad

with blood orange dressing and pumpernickel croutons

Hami + Halloumi

with basil & chives

Pinci

or pici, just depends where you are

Fennel Salad

with blood orange, thyme and toasted walnuts

Crispy Chicken Cutlets

emphasis on the crispy

Canoas

Sweet plantains stuffed with beef, olives and raisins

Ry’s Soup

with porchetta sausage, white beans, escarole + potatoes

Prosciutto e Melone

with piel de sapo

Baked Plantains

with garlic + butter

Pitaya Bowl

with coconut & pineapple mint