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Mains
chicken agrodolce with castelvetrano olives and pine nuts
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with spiced beef, basil and mint
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Classic arroz con pollo with chorizo and olives. Tender chicken simmered with rice, tomatoes, and spices for a flavorful one-pot meal.
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Easy and flavorful grilled trout with preserved lemon, pomegranate, cilantro, harissa and pistachios all served over a bed of couscous.
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a take on stuffed grape leaves
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