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Genovese sauce is a traditional beef and onion ragù from Naples. Slowly simmered with white wine, this sauce develops a rich, deep flavor perfect for pairing with pasta.
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The classic Italian Amatriciana sauce get's an American twist with bacon and lots of freshly ground black pepper.
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the perfect way to sauce your fresh homemade pasta
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your guide to making fresh pasta at home
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One of the simplest and most satisfying pasta dishes. Fried caramelized onions get tossed with spaghetti and topped with lots of parmesan cheese.
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The perfect baked rigatoni with ricotta cheese and a quick meat sauce. It's an easy weeknight meal that tastes like it took you all weekend.
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it's a two ingredient pasta sauce
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A twist on classic Alla Gricia with corn, lima beans and bacon
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The ultimate baked mac and cheese recipe is creamy, cheesy, and comforting. It's a crowd-pleaser that will have everyone coming back for seconds.
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Greek Chicken Stew with Cinnamon + Cloves
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a recipe for how to make homemade pinci (or pici) pasta
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