Skip to content A simple and easy to follow recipe for homemade beef stock from scratch. Perfect for soups, sauces, and braises. Read More A recipe for the best crispy roasted Brussels sprouts with an easy lemon mustard sauce. The perfect side dish and a Thanksgiving favorite! Read More The traditional meze of dried barley rusk topped with juicy tomatoes and crumbled feta or mizithra cheese. It's not just Greek bruschetta. Read More The classic Italian prosciutto and melon. This version gets a little update using piel de sapo melon instead of cantaloup. Read More This grilled scallops recipe is simple, quick, and packed with flavor. Perfectly seared scallops get topped with a bright chimichurri sauce for an easy seafood dinner! Read More A simple pea shoot salad with grilled peaches, mozzarella and balsamic vinegar. Read More A simple braised escarole recipe with olive oil, garlic and fresh lemon. Plus, some thoughts on Cretan food, because it's amazing. Read More Make the best homemade tzatziki with this easy recipe! Creamy Greek yogurt, fresh cucumber, garlic, and dill come together for a versatile dip or sauce. Perfect with grilled meats, veggies, or pita! Read More Perfectly grilled lamb chops with a simple lemon oregano marinade. Quick, easy, and perfect for summer grilling. Read More Savory baked plantains with garlic and butter—perfect as a side dish or appetizer. Ready in just 30 minutes! Read More A delicious dragonfruit smoothie bowl (pitaya bowl) topped with toasted coconut, coconut cream and fresh mint. Read More Classic arroz con pollo with chorizo and olives. Tender chicken simmered with rice, tomatoes, and spices for a flavorful one-pot meal. Read More 
