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Desserts
Orange scented fried dough balls, covered in honey, topped with toasted pine nuts and colorful sprinkles. The classic Italian holiday dessert from my childhood.
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Little seckel pears poached in rosé with cardamon, cinnamon and topped with pistachios and cream
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The best recipe for sweet and salty dark chocolate chip cookies
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an easy to make galette filled with fresh peaches
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a recipe for simple dragonfruit (pitaya) sorbet. So refreshing!
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An easy recipe for classic strawberry ice cream using fresh fruit, but you can use frozen or any other berry you like.
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with yogurt and pistachios
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my new favorite
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the best non-chocolate dessert
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