Heavy Cream
Wondering what to make with heavy cream? These are my favorite ways to use it, from silky desserts to rich, savory sauces. For something sweet, whip up an airy Dark Chocolate Mousse with flaky salt, a creamy Vanilla Panna Cotta with Blueberry Sauce, or a crisp, marshmallowy Pavlova with Balsamic Strawberries piled high with whipped cream. In a hurry? A 10-minute Easy Diplomat Cream is ready to fill tarts or top fresh berries. And on the savory side, stir it into a luxurious Wild Mushroom Cream Sauce for fresh pasta, or bake it into a rich, peppery Cacio e Pepe Mac and Cheese.
Vanilla Panna Cotta with Blueberry Sauce
A creamy vanilla bean panna cotta topped with a simple blueberry sauce and a crunchy almond, oat and malted milk crumble
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White Chocolate Mousse with Passion Fruit
A creamy, whipped white chocolate mousse that’s light, not overly sweet, and topped with fresh passion fruit.
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Dark Chocolate Mousse
A rich and airy dark chocolate mousse topped with flaky salt and whipped cream. Simple to make, super chocolatey, and perfect for an easy holiday dessert.
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Wild Mushroom Cream Sauce
A quick and luxurious wild mushroom cream sauce made with sautéed mushrooms, shallots, garlic, thyme, and cream.
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Salted Espresso Granita con Panna
A refreshing granita con panna recipe. This version is a salted espresso granita topped with sweet whipped cream. An easy frozen Italian coffee dessert that’s perfect for summer.
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Easy Stracciatella Cheese Recipe
Make the creamiest stracciatella cheese at home with just three ingredients. This easy stracciatella cheese recipe is creamy, rich, and perfect for topping pizza, pasta, or salad
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Creamy Pesto Chicken
Creamy red pesto chicken with burst tomatoes, basil, and white beans. An easy, one-pan chicken dinner ready in 30 minutes—perfect for busy weeknights.
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Pavlova with Balsamic Strawberries
Light vanilla pavlova topped with whipped cream and balsamic macerated strawberries—this summer dessert is crisp, creamy, and full of flavor.
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Cacio e Pepe Mac and Cheese
This Cacio e Pepe baked mac and cheese has lots of black pepper, Parmesan, and Pecorino Romano with a rich, creamy sauce and crispy panko topping. A perfect mash-up of Roman pasta and classic comfort food!
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