Mayonnaise
Rich, creamy and endlessly useful, mayonnaise is the shortcut to luscious dips, dressings and sauces. It’s the creamy base of a cheesy, elote-inspired Mexican Street Corn Dip and the easy, no-raw-egg dressing for my Classic Caesar Salad. Stir it into a creamy horseradish sauce for bite-size Steak Crostini, or a cool Gorgonzola dressing for Crispy Baked Chicken Wings. It also makes the creamy garlic and ginger sauce on Garlic Ginger Tofu.