Salmon Niçoise Salad

A twist on the classic nicoise salad using salmon instaed of tuna. Topped with lots of olives, boiled potatoes, tomatoes, capers, perfectly soft boiled eggs with the best lemon dijon vinaigrette.

Read More

Bolognese Sauce

Learn how to make classic Bolognese sauce with this step-by-step recipe. Packed with rich flavor, this Italian ragù is perfect for pasta or lasagna. Includes FAQs, storage tips, and variations.

Read More

Sautéed Shrimp

Sautéed shrimp in a red pepper butter. Quickly cooked shrimp get tossed in a spicy homemade red pepper compound butter.

Read More

Grilled Caesar Salad

Grilled Caesar Salad with charred romaine, crispy breadcrumbs, and Parmigiano—an elevated twist on a classic, perfect for any occasion!

Read More

Homemade Tortellini

How to make homemade tortellini stuffed with kabocha squash and ricotta cheese and topped with a sage, brown butter and hazelnut sauce

Read More

Purple Cauliflower Soup

Purple cauliflower soup with brown butter and chives. An easy recipe for a weeknight meal, or the perfect starter to a weekend dinner party.

Read More